Firehouse Subs Gluten Free Menu With List of Ingredients
If you are like me and allergic to some specific ingredients and follow a gluten-free diet, then don’t worry; Firehouse Subs solves our problem and stands out with its delightful gluten free menu. They not only provide it for walk-in customers, but also have it on their online Firehouse Subs menu. And believe me, it’s one of the best gluten free menus I’ve seen.
Firehouse Subs Gluten Free Menu
These are the items that DO NOT contain GLUTEN in any form.
Chopped Salads
– Chopped Hook & Ladder Salad
– Firehouse Chopped Salad, No Meat
– Firehouse Chopped Salad with Grilled Chicken
– Firehouse Chopped Salad with Ham
– Firehouse Chopped Salad with Turkey
– Firehouse Chopped Side Salad
– Italian Chopped Salad with Grilled Chicken Salad
Salad Add-on Toppings
– Banana Peppers
– Black Olives Add-On
– Jalapeno Peppers
Salad Dressings
– Balsamic Dressing
– Honey Mustard Dressing
– Italian Dressing
– Light Italian Dressing
– Oil & Vinegar
– Peppercorn Ranch
Soups
– Broccoli & Cheese Soup, 10 oz
– Chili, 6 oz
– Chili, 10 oz
Sides & chips
Although these products do not contain tree nuts or peanuts, they are manufactured in a facility that uses tree nuts and peanuts in other products.
– Chili
– Coleslaw
– Pickle Spear
Catering Salad Platters
– Catering Salad Chopped
– Catering Salad Chopped Deluxe Chicken
– Catering Salad Chopped Deluxe Ham
– Catering Salad Chopped Deluxe Tuna Salad
– Catering Salad Chopped Deluxe Turkey
– Catering Salad Platter
Sub Bread
– Gluten Free Ciabatta Roll
Sub Cheese
– Cheddar Cheese
– Feta Cheese
– Monterey Jack Cheese
– Pepper Jack Cheese
– Provolone Cheese
– Swiss Cheese
Sub Meats
– Chicken Breast
– Oven Roasted Chicken
– Pepper Bacon
– Pepperoni
– Salami
– Sautéed USDA Choice Steak
– Seared Seasoned Sliced Beef Rib
– Smoked Honey Ham
– Smoked Turkey Breast Roast
– Tuna Salad
– USDA Choice Beef Brisket
– USDA Choice Corned Beef Brisket
– USDA Choice Pastrami
– USDA Choice Roast Beef
Sub Toppings
– Au Jus Bell Peppers
– Au Jus Mushrooms
– Avocado
– Black Olives
– Caramelized Onions
– Cherry Pepper Rings
– Chopped Green Peppers
– Chopped Pickle Spear
– Coleslaw
– Cucumber
– Iceberg Lettuce
– Onion
– Pickle Spear
– Sliced Pepperoncini
– Tomato
Sub Condiments
– Balsamic Dressing
– Cajun Mayo
– Cajun Seasoning
– Captain Sorensen’s Datil Pepper Hot Sauce
– Garlic Blend
– Honey Mustard
– Italian Salad Dressing
– Italian Seasoning
– Jerk Mustard
– Light Mayonnaise
– Marinara Sauce
– Mayonnaise
– Peppercorn Ranch Dressing
– Spicy Mustard
– Sriracha Sauce
– Sweet Baby Ray’s BBQ Sauce
– Sweet Mustard
Sub Add-on Toppings
– Banana Peppers
– Black Olives Add-On
– Jalapeno Peppers
– Oil and Vinegar Dressing
Download the Firehouse Subs Gluten Free menu in PDF.
FAQs Related To Firehouse Subs Gluten Free Menu
1. Does Firehouse Subs have gluten free bread?
Yes, Firehouse Subs offers gluten-free bread options on its gluten-free menu. Many people think that Firehouse Subs is trying to get rid of their gluten-free bread, which is not true.
2. What are firehouse subs’ gluten free bread ingredients?
Firehouse Subs uses Schar bread to make their delicious gluten-free bread.
3. Do all Firehouse sub locations have gluten free bread?
Yes, Firehouse Subs has gluten-free sub rolls in all of its locations in the United States, except universities and airports. The best thing about Firehouse Subs is that you can order gluten-free rolls for any medium sub at all locations.
4. Are Firehouse Subs meatballs gluten free?
No, Firehouse Subs meatballs are not gluten free.
5. Is Firehouse Subs healthy?
Yes, Firehouse Subs offers healthier, more nutritious, low-calorie, gluten-free food than all of its competitors. The best thing about their menu is that you can also create your sub using gluten-free ingredients.
6. Is turkey sausage gluten-free?
Yes, Firehouse Subs’ turkey sausage is gluten-free. Naturally, all meat is gluten-free, including chicken and turkey.
7. What good is gluten-free?
Fresh food is always best when it comes to gluten-free. Fresh fruits, vegetables, beans, seeds, and all-natural, unprocessed nuts. Eggs, low-fat dairy products, and unprocessed meats, fish, chicken, and turkey.
8. Is ketchup gluten-free?
Most ketchups are naturally gluten-free. However, gluten may be occasionally found in some dressings and sauces. So, it’s always recommended to read the ketchup ingredients printed on the bottle of your specific ketchup.
9. Do hash browns have gluten?
No, hash browns are gluten-free. Usually, they have a flour coating, which is fine. But if you are not aware of the ingredients used in the brown coating, then always make sure gluten-free ingredients are used in the coating.
10. Are lays gluten-free?
Yes, regular potato chips “Lays” are gluten-free. But always look out before buying any flavor Lays chips, such as BBQ Mesquite Lays and others, as they may contain malted barley flour.
11. What sandwich meat is gluten-free?
All plain and fresh cuts of meats, including beef, turkey, chicken, fish, rabbit, lamb, seafood, etc, are gluten-free. However, make sure no wheat is used in the preparation of sandwich meat, as it contains gluten.
12. Is Toasted bread gluten-free?
Absolutely not. Gluten is the main aspect of wheat. It cannot be removed from wheat. Toasting will only cook the gluten, not remove it.
DISCLAIMER
1. The Firehouse Subs gluten free menu provided above was created with the help of Firehouse Subs’ official website. In case of any confusion, kindly contact them through their official website before ordering.
2. The above items may only be available at some Firehouse Subs locations. So always call your nearest Firehouse Subs franchise before ordering your food.
3. Although the abovementioned Firehouse Subs gluten free menu is accurate with all facts, please allow a slight variance within 10% +/- of your meal.
For providing your feedback, concerns, or confirmations regarding menu items and dietary information, customers are encouraged to visit our FirehouseListens page.